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FOOD ON FIYAH!!!

May 31, 2016

 

 

I love New York. Nope, I don’t really care about why you don’t like the city because it’s got several things that are remarkable for me. In no particular order: character, family, friends, synergy, mad vibes and just crazy food all over. That said where am I going wi...

May 27, 2016

 

 

 

Jose Maria – the Meal
There have been a few times since becoming a chef that I can truly say I have had an enjoyable and memorable meal

The suckling pig from start to finish, the kind that make you say…Great Meal!!! Two of which are birthday dinner a few years ago at...

May 27, 2016

 

 

The tour guide organized a tour of the facilities in El Botin, oldest working restaurant located in Madrid, Spain for me the chef…I’m blushing like pink sea salt. I met chefs going about their morning business prepping for the start of lunch service. I feel as if I’m...

April 25, 2016

 

 

CAJUN SPICED PORK TENDERLOIN W/ BUTTER BEAN ANDOUILLE SAUSAGE AND SWEET POTATO RAGOUT

 

Serves 3

Southern style dish using elements of southern cuisine

 

 

PORK TENDERLOIN

 

2 Tb Olive oil

1 ea. Pork tenderloin

1 Tb Garlic powder

1 Tb Onion powder

3 Tb Cajun seasoning

3 Tb Olive...

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Florida, United States, South Florida

 

 

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